NEW CONFECTIONERY TECHNICAL SALES MANAGER JOINS THE TEAM

As part of our continued expansion into global markets, we’re delighted that Manuel Zunke has joined Thew Arnott as Confectionery Technical Sales Manager.

A food technologist based in Germany, Manuel has more than 10 years food industry related experience and was recently responsible for business development at Capol.

Manuel joins the team to help further develop Thew Arnott’s confectionery coatings business which includes its wide AraTAs® range of polishes, glazes, gum oils and release and anti-sticking agents.

 

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