Experts in food ingredients

Established in 1986, Porter Foods is one of the UK’s major ingredients suppliers and our reputation has been built on a consistent dedication to service and quality.
We source our ingredients from a global portfolio of suppliers, from high volume goods to niche ingredients. We offer a very extensive product range and it is our intention to achieve a one-stop ingredient service.

Bulk Ingredients Available From Porter Foods

While many businesses claim to be customer-focused, we see that as a basic pre-requisite for any company hoping to stay afloat beyond the very short-term.

Please contact us for any bulk ingredient requirements or to receive a quote - Tel: 020 8669 3131 Email: info@porterfoods.co.uk

We are able to supply a wide variety of products including:

Mustard, Green & Pink Peppercorns, Purees and Pastes (Garlic, Ginger, Chilli, Ethnic), Preserved Lemons, Herbs & Spices.

Wild Mushrooms, Sun Dried Tomato Paste, Herbs in Oil, Chestnuts, Vanilla (paste, extract, seeds & powder).

Lecithin, Gums, Oils (Sunflower, Rapeseed, Olive), Balsamic Vinegar, Vinegar, Flavours, Fish Sauce, Thai Pastes - Galangal.

As well as... GMO-Free Soya Products, Starches, Shellac, Pectin, Colours, Vitamins & Minerals and more....

Capers

Chestnuts – whole, kibbled, puree, marron glace, sweetened/ crème, chestnut flour + hazelnut flour

Coconut – milk, cream, chips.

Dates – whole, paste , chopped, flour.

Dried Fruit – fig , date etc.

Freekeh

Herbs and Spices – ground, whole, chopped, heat treated, bespoke blends.

Gelatine – leaf( bronze, silver, gold), powder.

Gherkins - whole, sliced, diced.

Lecithin

Maple Syrup

Mushrooms Wild – ceps/porcini, shitake, chanterelles, morel oyster, wild mix, powder, bespoke blends and more.
NEW Wild Mushroom Coulis – porcini + wild mushroom mix

Mustards – Dijon, Wholegrain, English and more

Oils – Olive, Sunflower, Rapeseed, +others

Peppercorns – green in brine, green dried, pink dried.

Purees and Pastes - garlic, ginger, chilli, lemongrass, pesto (red & green), sun dried tomato, curry (red, green, yellow, Indian ranges) satay & more.

Sauces – chilli, fish sauce, ginger, hoisin, mango, oyster, soy, sweet chilli & more.

Stevia – natural sugar substitute

Sun Dried Tomatoes - chopped, diced, paste, semi sun dried.

Vanilla – pods, paste, extract, seeds. vanillin

Vinegar – balsamic red wine, white wine, cider and more

Black Garlic and more.

THEW ARNOTT SUPPORTS MONKEY BUSINESS AT CHESTER ZOO!

We’re delighted to become a corporate sponsor of a group of Bornean Orangutans called Martha, Sarikei, Leia, Willie, and baby Tombol, plus solitary male Tuan who live at Chester Zoo. As a supplier of ingredients featuring Responsibly Sourced Palm Oil, helping to fund the vital work that Chester Zoo does in ensuring the future survival […]

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MAKE IT FLEXI – GROWTH IN MEAT-FREE DIETS

There has been a huge trend towards consumers who are cutting back on their meat consumption for both health and sustainability reasons. Mintel’s recently published Meat Free Foods 2017 Report finds that over a quarter (28%) of British people have reduced or limited their meat consumption in the last six months. This isn’t just a […]

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