Thew Arnott News

Food Ingredients Europe - 21/6/2009

Members of the Thew Arnott team will be at FiE Europe which takes place between the 17th and 19th November 2009 on CE Roeper's stand number 8H39.

Porter Foods at Bar 09 - 15/6/2009

Porter Foods will be exhibiting on stand B74 at the Bar Show 09 at Earls Court 2 on the 23rd and 24th June. All visitors are welcome to sample our wild hibiscus flowers and to meet with Michael Patton, who heads the business.

Welcome Adam - 1/6/2009

We would like to welcome Adam Eriksson who joined our Deeside team on the 1st June.

Helping to save the planet - 18/5/2009

Our efforts to become more 'green' are meeting with success. We are now recycling at least a full pallet load of cardboard every week.

Porter Foods at IFE 09 - 10/4/2009

Porter Foods, which is a division of Thew Arnott, would like to thank all those that visited our stand at IFE 09.

AraTAs advertising campaign - 13/1/2009

Thew Arnott are about to embark on a major advertising campaign in 'Confectionery Production' and 'Kennedy's Confection' magazines featuring AraTAs Pre-polish, Polish and Varnishing solutions. For more information please log on to www.confectionerspolish.co.uk.

Native and Modified Tapioca Starches - 27/10/2008

Following our recent association with Mitsubishi International GmbH we are now in a position to supply a full range of native and modified tapioca starches. These starches now complement our native and modified wheat starch portfolio.

Egg replacements - 24/10/2008

We are now able to offer innovative products that can replace either whole egg or or an egg's individual components in various applications using starches, wheat protein and lecithins. This can result in major cost savings for any companies using egg in their manufacturing process.

Hi Europe 2008 - 20/10/2008

Thew Arnott representatives will be present on the SternVitamin stand at the forthcoming Health Ingredients' Exhibition in Villepinte, Paris on November 4th, 5th and 6th.

Acquisition - 31/8/2008

Midwest (UK) Ltd , a company that predominantly trades in wheat and tapioca starches as well as blood powders was recently acquired by Thew Arnott. The company's previous owner, Ian Knights, will be retained as a consultant for the foreseeable future.

BRC Certification for Deeside - 18/8/2008

We are very pleased to announce that our Deeside facility has achieved the highest level certification (Grade A) of the British Retail Consortium (BRC) Global Standard for Food Safety (Issue 5) for the Processing, Storage and Distribution of Lecithin & Lecithin Blends, and also the Cert-ID Non-GMO Standard for Traceability and Identity Preservation.

Thew Arnott is a leading specialist in the supply of premium quality raw materials and ingredients to the food, pharmaceutical and cosmetics industries with offices and warehouses in Surrey and Flintshire. Its success throughout its 145 year history has been driven by an ability to provide its customers, regardless of their size, with an excellent, reliable and friendly standard of service coupled with prices that are always aimed to be competitive.

Thew Arnott offers a wide range of products including:

tel:	+44 (0)20 8669 3131
fax:	+44 (0)20 8669 7747
email:	sales@thewarnott.co.uk

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